Say hello to your new go-to Chicken Chili recipe!
There’s no chopping, no browning, just crank up the slow cooker (or Instant Pot) and open a few cans! Easy peasy!
And it’s so darn good! The secret? Delicious Salsa Verde! That green goodness already has the chopped veggies & seasoning, that produces anything but ho-hum chili!
This recipe’s author, @slenderkitchen, also provides cooking directions for the stove top, the slow cooker, & the Instant Pot! How handy it that?!
And, if there’s any left, it freezes beautifully too!
Check it out!
White Chicken Chili
Course: Soups/StewCuisine: MexicanDifficulty: Easy8
servings5
minutes4
HoursSay hello to your new go-to Chicken Chili recipe! There’s no chopping & no browning! Just crank up the slow cooker (or Instant Pot) and open a few cans! Easy peasy!
Ingredients
2 pounds boneless, skinless chicken thighs
1 jar (16 oz.) salsa verde
3 cups chicken broth
2 tsp cumin
1 tsp garlic powder
1 tsp onion powder
1/2 tsp salt
1/2 tsp black pepper
1 can (14 oz.) pinto beans (drained & rinsed)
1 can (14 oz.) cannelini beans (drained & rinsed)
1 can (14 oz.) corn – drained
Directions
- Stovetop
- Add everything to a large dutch oven or stock pot. Bring to a simmer and let cook for 25-30 minutes, or once chicken is cooked through.
- Remove chicken and shred or chop. Return to chili and serve!
- Slow Cooker
- Add chicken, salsa, broth & spices to the slow cooker and stir.
- Cook on low for 4 hours or until chicken is cooked through.
- After 4 hours, remove chicken and shred or chop. Return chicken to chili, along with beans & corn. Cook 15-20 minutes longer, until heated through and serve!
- Instant Pot
- Add everything to the Instant Pot. If you reach the max fill line, you can add more broth after it finishes cooking.
- Set to manual for 8 minutes. Let the Instant Pot naturally release.
- Remove chicken and shred or chop. Return to chili and serve!
Notes
- This is another amazing recipe from @slenderkitchen! The original recipe also states that this is a ‘Zero Point Weight Watchers recipe’!
- Add your favorite garnishes, such as shredded cheese, avocado, or sour cream!
