Easy Cheesy Rotisserie Chicken & Broccoli Bake

This Low Carb Cheesy Rotisserie Chicken Broccoli Bake is so ridiculously simple, AND checks the Comfort Food and Low Carb boxes! It’s not spicy, and the melty cheese may just fool your kiddos into eating broccoli!  Woohoo!

I used rotisserie chicken and Steam-in-Bag Broccoli florets to make this even easier! Simply mix all ingredients in a bowl, transfer to a casserole dish, and bake for 15 minutes! Serve with a salad or rice – and dinner is Complete!  Check it out!

Easy Cheesy Rotisserie Chicken Broccoli Bake

Recipe by @thehonoursystemCourse: DinnerCuisine: Low Carb, KetoDifficulty: Easy

Servings

4

servings

Prep time

15

minutes

Cooking time

15

minutes

Total time

30

minutes

This low carb Cheesy Rotisserie Chicken Broccoli Bake is so ridiculously simple, AND checks the Comfort Food and Low Carb boxes!

Ingredients

• 4 cups broccoli florets – (1 large steam-in-bag broccoli)

• 1/2 cup cream cheese – softened

• 4 tbsp mayonnaise

• 1/2 cup shredded sharp cheddar cheese

• 1/2 tsp garlic powder

• 1/2 tsp sea salt

• 1/4 tsp pepper

• 1 1/2 cups shredded, cooked chicken – rotisserie

• 1/4 cup shredded sharp cheddar cheese

Directions

• Preheat to 375 degrees. Prepare 9 x 9 casserole dish with non-stick spray.
• Cook broccoli in microwave as directed on bag, if using Steam-in-Bag. Set aside.
• In a large mixing bowl, combine softened cream cheese, mayonnaise & seasonings. Then add the chicken, and steamed broccoli, and mix thoroughly.
• Pour mixture into prepared casserole dish and sprinkle with remaining 1/4 cup of shredded cheese.
• Bake for 15 minutes and serve warm!