The days are getting longer and it’s almost Spring! Hooray! And I am ready for Spring veggies and SALAD!
Of course, as the picky eater that I am, I really don’t enjoy salad without either adding a protein, and/or some cheese or dairy product. Call me crazy.
Check out some of my favorites below!
This Week’s Featured Meals:
Chopped Kale Salad – nutritious kale transforms into the yummiest chopped salad with a simple vinaigrette, dried cranberries, goat cheese & toasted pine nuts.
Beet Salad with Asparagus & Goat Cheese – Creamy goat cheese paired with slightly sweet roasted beets, and sautéed asparagus – what’s not to love?!
Salmon Nicoise – This salad only requires 5 ingredients, one of which being salmon (yum!) and has a fun French name!
