Ever since attending the legendary Mallard Creek Presbyterian Annual BBQ with my hubby, I have had a love affair with Brunswick Stew. If you are not familiar with this delicious concoction, it is a tomato based stew starring all things smoked meat. And it is …
On a cold winter day in the UK, you will often hear Brits say, “Let’s go for a curry!” With good reason. There is nothing better to warm you up on a cold winter day than a creamy, richly spiced Chicken Curry. Brits are so …
Roasted winter squash makes a simple and rustic entree when stuffed with Italian sausage, garlic & spinach. Top with dried cranberries and pecans to make it really special. We gave this recipe an Italian flair by adding garlic and Italian seasoning to the sausage stuffing, …
I love using my slow cooker anytime, but especially during the holidays. It makes creating dinner so simple. And these Slow Cooker Asian Beef Short Ribs are beyond simple! There’s no searing required and no extra pan to wash. This is the perfect recipe …
Who is still loving 🥰 all things pumpkin? 🙋🏻♀️ Let’s make Trader Joe’s Pumpkin Bread all it can be! Here’s all you need to do. Prepare according to directions on the box, but substitute : a 1/4 cup canned pumpkin AND a 1/4 cup …
Make this salad the day before Thanksgiving and it will still be crunchy and delicious when the turkey comes out! Hello, make ahead veggie side dish! Simply chop the veggies and make the vinaigrette the day before, then toss together and add your toppings right …
Wondering what to serve your house guests for breakfast over the holidays? Here’s the answer! Broccoli and Cheese Egg Cups! I make these on Sunday, and then just warm one up each morning, and they are equally as good a couple days after baking!
On cool fall evenings, there’s nothing better than a comforting bowl of pasta for dinner. But instead of serving your family the ordinary bowl of spaghetti, you should try this simple, one-pot Mushroom and White Bean Orzo. It elevates the ordinary bowl of pasta to …
