This week, I took some shortcuts to simple and easy meals at my local Trader Joe’s! If you didn’t know, Trader Joe’s is a wonderland of affordable and creative ingredients for making easy & delicious meals. I get SO excited going in there because there …
When I think of Greek food, I always think of this dish – feta, tomatoes, couscous, fennel & shrimp…all things that I adore! This dish only takes a few ingredients, and makes great leftovers! Joy! Fennel If you have not used this veggie before, you …
This recipe is a delight. Every.single.time. It’s a Chicken Piccatta-esque dish plus a healthy amount of Butter, which takes it over the top! I mean what is not to love about a lemon butter sauce, with zesty artichokes & capers over chicken? And when I …
What would Mediterranean Week be without an Eggplant dish? Pasta alla Norma is a well known Italian dish of Sicilian origin. The primary ingredients are pasta, tomatoes, eggplant, ricotta salata cheese & basil. This preparation of eggplant is really easy and removes most of the …
Does the mention of Mediterranean food have you dreaming of seafood, tomatoes, feta, olives, hummus & cucumber? If so, you are in for a treat with these 3 dishes this week! This Week’s Featured Meals Greek Shrimp & Couscous – The Mediterranean …
This simple recipe takes the best ingredients of a Veggie lasagna – ricotta, spinach & Parmesan, and nestles them into meaty Portobello mushroom caps – so much easier than lasagna! This recipe works best with very Large portobello mushroom caps, as they shrink a good …
It’s EAT YOUR VEGGIES week! I see you turning up your nose! But, don’t leave!! – I swear these 3 recipes are delicious, and may even be added to your meal rotation, like they have been at my house. They are that good! I actually …
Vol au-WHAT? A vol-au-vent is a French term to describe a small hollow case of puff pastry. They are typically made by cutting two circles in rolled out puff pastry, cutting a hole in one of them, then stacking the ring-shaped piece on top of …
