Here’s a NEW answer to the daily question, “What’s for dinner tonight?”

Italian? Nope.  Mexican? Kinda.  Huh? It’s Are we having Italian? Nope.  Mexican? Kinda.  Huh? It’s BOTH! 
This Cheesy Mexican Chicken Tortellini Soup marries red enchilada sauce with tasty cheese tortellini & chicken to make one darn delicious soup! Cheddar cheese and tortillas join the party at the end to make this soup a “Heck yeah!” choice for dinner!

This Mushroom Vegan Risotto makes a lovely meatless meal, and is also an easy dish to serve to any Vegan guest you may be hosting over the holidays.  Or anytime!  It take just a few pantry ingredients, and it’s so easy!

This delicious Beef & Broccoli dish is made with flank steak, a bag of fresh broccoli  florets, and an easy marinade of pantry/fridge ingredients.  It’s so easy to make, you won’t want to order it from takeout ever again!

Turkey Taco Chili Mac is a cozy, stick-to-your-ribs kind of meal that the whole family will love!  And it is the tastiest thing I have ever made with ground turkey! Seriously!  It satisfies that Mac-n-Cheese craving, with hardly any cheese!  Refried beans add the creaminess,  and all you need is a little bit of shredded cheese for the top!

Winter Minestrone is a thick & hearty soup that feeds a crowd! It’s filled with chunky veggies, pasta, beans & spinach. A little pesto swirled in at the end makes it even better. So good topped with Parmesan and served with some crusty bread!

This Autumn Chicken Dinner includes so many of my favorite Fall flavors, all on ONE pan!!  There are so many reasons to love it!  Beautifully browned chicken roasts on a bed of savory sweet potato, shallots, apple & Brussels sprouts, with savory bacon & garlic – add in the ease of One-pan easy cleanup, and you have a darn near perfect meal!

This super Simple Seafood Chowder is one of my family’s favorites, not only because it’s so tasty, but also because it only requires your can opening skills! Canned soup is elevated to a new level of deliciousness with the addition of corn, shrimp, scallops & crab, and the copycat spice mix!  It’s my parents’ favorite! Serve with a little cornbread, and I am in heaven!  

Meatball Casserole is the easiest way to answer that Italian food craving without breaking a sweat!  Simply bake store-bought meatballs in a casserole dish with pasta sauce, spinach, and top with ricotta & shredded mozzarella cheese, and dinner is served!