Tag: #vegetarianeats

Broccoli Slaw

Broccoli Slaw

Need a no-cook veggie side dish and don’t feel like salad? Here’s the simplest answer – Broccoli Slaw! You can find a pre-shredded bag of Broccoli Slaw in the Produce section, and then make a yummy dressing with pantry ingredients – top with dried cranberries …

Eggplant Rollatini

Eggplant Rollatini

I am a creature of habit at my favorite Italian restaurant.  Every time we go, I order the same thing – Eggplant Rollatini! Every time! I love all the gooey melted cheese wrapped up in a guilt-free eggplant with a delicious marinara. I’m hungry just …

Cauliflower and Chickpea Masala

Cauliflower and Chickpea Masala

A simple, creamy Indian spiced vegetarian dish that has so much yummy flavor-it may become a new comfort food staple! I love the Trader Joe’s Masala Simmer Sauce, so I had to try to make that creamy, spicy sauce at home!  This recipe from Beth …

Chopped Kale Salad

Chopped Kale Salad

This salad is the bomb, ya’ll.  I am not a huge kale fan, but I scarf down every bite of this whenever we make it – which is amazing for me to say about a salad! The keys to this salad are 3-fold: 1) only …

Pasta alla Norma

Pasta alla Norma

What would Mediterranean Week be without an Eggplant dish?  Pasta alla Norma is a well known Italian dish of Sicilian origin.  The primary ingredients are pasta, tomatoes, eggplant, ricotta salata cheese & basil. This preparation of eggplant is really easy and removes most of the …

Flavors of the Mediterranean

Flavors of the Mediterranean

Does the mention of Mediterranean food have you dreaming of seafood, tomatoes, feta, olives, hummus & cucumber?  If so, you are in for a treat with these 3 dishes this week!   This Week’s Featured Meals     Greek Shrimp & Couscous  – The Mediterranean …

Cheese & Spinach Stuffed Portobellos

Cheese & Spinach Stuffed Portobellos

This simple recipe takes the best ingredients of a Veggie lasagna – ricotta, spinach & Parmesan, and nestles them into meaty Portobello mushroom caps – so much easier than lasagna! This recipe works best with very Large portobello mushroom caps, as they shrink a good …

Eat Your Veggies Week!

Eat Your Veggies Week!

It’s EAT YOUR VEGGIES week!  I see you turning up your nose!  But, don’t leave!! – I swear these 3 recipes are delicious, and may even be added to your meal rotation, like they have been at my house.  They are that good!  I actually …


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