When I stepped on the scale this weekend, reality finally hit me.   I basically ate ALL the carbs over the holidays, and now they are deposited on my hips! You too?🙋🏻‍♀️ So, while meal planning last night, I searched my own blog for delicious …

Have you ever had Buffalo Chicken with sweet potatoes? It’s surprisingly a great combo – the sweetness of the potato makes for the perfect contrast to the spicy chicken!  I mean, who doesn’t ❤️ a stuffed baked potato? Especially, when it ALL cooks in the slow cooker (potatoes too)! With only FIVE ingredients! 🙌

If you are looking for lunches to meal prep on Sunday – this is for you! This colorful easy-to-prep chopped salad is pretty to look at & so tasty too!  The Sesame Soy vinaigrette is easily made with  items in your pantry, and brings all …

One of my favorite plant-based treats is the Middle Eastern zesty dish, Falafel! In a warm pita with veggies & tzatziki – Delish!! And this recipe from @skinnytaste uses the fabulous Air Fryer and canned chickpeas to make this treat healthier & easier to enjoy …

Delicious & tender corn & crab cakes combined with garlic aioli make the perfect summer entree! I also included a recipe for an easy Garlic Aioli sauce that we love to add to crab cakes.  Totally optional – but I will share that we use …

In this dish, buttery Cod is bathed in an Asian inspired marinade of Miso Paste, ginger, garlic & soy sauce.  It becomes a restaurant quality entree when served along with Bok Choy & meaty Shiitake mushrooms.  Asian takeout 🥡 deliciousness all cooked on ☝️one Sheet …