What is this Hasselback I speak of? You have probably heard of Hasselback potatoes, which got their name from the Swedish restaurant where they were invented and popularized back in 1953. The restaurant was called Hasselbacken where these potatoes were first served. But what does it …
This Mexican Corn salad is one of my all-time favorite summer recipes. It goes so well with everything from tacos to grilled chicken or seafood. It’s easy to make ahead, and can be served warm or at room temperature. Thus, you have found the …
If you like your potatoes fully loaded and piled high at the steakhouse, then you will love these Steakhouse Twice Baked Potatoes! Crispy and seasoned on the outside and filled with fluffy, fully-loaded potato goodness – that’s what makes twice baked potatoes a steakhouse favorite! …
This satisfying Escarole, Sausage & White Bean soup couldn’t be easier! Simply brown Italian sausage with minced garlic. Add chicken broth, chopped escarole and cannelini beans. Heat through and you have a belly-warming hearty soup that is perfect with crusty bread!
Easy & delicious Memphis style ribs without ever leaving the kitchen! All thanks to the slow cooker! Simply baste and broil for 4 mins at the end! And so tender & delicious!
February is the perfect time to make a treat for someone sweet! This easy No-Bake Raspberry Cheesecake is irresistibly creamy and oh, so pretty in pink, thanks to tasty raspberry jam! To make this cheesecake even better, we are using Oreos for the crust. And …
Lately, I am loving anything made with Italian sausage – it packs so much flavor, making it super easy to make tasty dishes with minimal added ingredients or effort! These Simple Sausage Stuffed Peppers are no exception – add a side salad or a steamed …
